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Pan Seared Scored Zucchini ~ Vegan
Vegetarian Spaghetti and Meatballs With Roasted Tomatoes
Pan Seared Trout Caramelized Fennel Roasted Red Pepper Couli
Herbed Tofu Balls with Miso Broth
Savory Mini Tarts Stuffed with Caramelized Onions Granny Smith Apples Sheep Feta
Roasted Cauliflower Carrots Broccoli Shallot Herbed Vinaigrette ~ Vegan
Napa Cabbage Stuffed with Organic Turkey Serrano Chili Sesame Dipping Sauce ~ Paleo
Roasted Turnips with Crispy Garlic
Almond Crusted Tofu Shiitake Mushrooms Coconut Cremini Sauce