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This course can no longer be booked.
The Sunday Table ~ Wheat Free
The Best Meatballs and Homemade Gnocchi Melt in your mouth Panna Cotta
- Ended
- 125 US dollars
- Location 1
Service Description
Some of my fondest memories were waking up at my grandmothers to the smell of Sunday Gravy. This is what we called Sauce in Brooklyn. This menu is the essential Sunday Supper at its finest. My Grandmother's Meatballs ~ Ricotta Gnocchi Chanterelle Mushrooms Crispy Sage Brown Butter ~ After Dinner Salad ~ Coconut Milk Panna Cotta Seasonal Berry Coulis
Contact Details
Asheville, NC, USA
+ 828-505-3392
info@laurierichardone.com
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