top of page
This course can no longer be booked.

Italian Favorites with a Modern Twist

Join us for an Evening in Tuscany! Limit of 3 guests...

  • Ended
  • 125 US dollars
  • Location 1

Service Description

Everyone loves Italian food. A scrumptious 4-course menu of comfort food made healthy. Learn how to make the perfect risotto. Portobello Fries, White Truffle Aioli Rocket Salad, Baby Turnips, Blood Orange Vinaigrette Seasonal Risotto, Seasonal Vegetables,Tarragon Cream, Parmigiano Tuiles Seasonal Fruit Crostata Concept based on Ingredients to Plating Techniques One Pan Cooking ~ Flavor Development ~ Texture ~ Creating Contrast of Color

Contact Details

  • Asheville, NC, USA

    + 828-505-3392

    info@laurierichardone.com

bottom of page